If you crave a frosting with a bit of a tang, in contrast to the über sweetness of buttercream, this simple cream cheese frosting from the Baked With Love cookbook definitely fits that flavor preference.
Here at VegNews, we live and breathe the vegan lifestyle, and only recommend products we feel make our lives amazing. Occasionally, articles may include shopping links where we might earn a small commission. In no way does this effect the editorial integrity of VegNews.