Chef

Vegan Chef Max La Manna's 10 Tips for Reducing Food Waste

One-third of the global food produced for human consumption is wasted every year and wasted food results in wasted money and precious natural resources. To combat this, we can all incorporate simple sustainable food-saving practices…



Chef José Andrés’ 7 Best Plant-Based Recipes

During the ongoing humanitarian disasters around the world, celebrated Spanish chef José Andrés has been on the ground to feed countless people through his World Central Kitchen. The chef has also spoken candidly about how…


31 Tips for Going Vegan With Chef Eddie Garza

The traditional winter holidays may be over, but we still have an entire month of celebration—Veganuary! Unlike most New Year’s-related resolution campaigns, Veganuary isn’t about restriction or deprivation. The month-long event is one of abundance,…