Lemon

Vegan Lemon Quinoa Oat Bites

The petit bites from Jackie Sobon’s cookbook Vegan Yack Attack’s Plant-Based Meal Prep are perfect as-is, but for a little extra protein and texture, try rolling in hemp hearts. What you need: 2 cups water1…


10 Vegan Lemon Desserts Perfect for Summer

When it’s scorching outside, a cold glass of lemonade is arguably one of the best ways to cool down. But while this refreshing drink is a fantastic use for those lemons you have chilling in…


Chickpea Salad With Lemon Garlic Vinaigrette

This Middle Eastern-inspired salad is filled with rich flavors, and the lemony vinaigrette makes it absolutely heavenly. What you need: For the lemony vinaigrette:¼ cup fresh lemon juiceZest of 1 lemon2 tablespoons olive oil1 garlic…


Creamy Vegan Coconut Lemon Curd

A perfect marriage of tart lemons and luscious cream, this curd can’t be beat. Use it to fill cupcakes or slather on your next scone, as it adds a bright, fresh flavor to any application….


Vegan Mini Lemon Bundt Cakes With Lemon Glaze

These adorable (and delicious!) bundt cakes use both fresh lemon juice and zest in the cakes, and then more lemon juice in the gloze.  What you need: For the bundt cakes:3 to 4 lemons2/3 cups vegan…


Vegan Buttery Lemon Pasta With Cashew Cream

Serve up this slightly nutty, buttery pasta from the Plantiful cookbook with grilled tempeh or breaded tofu for a complete plant-based meal.  What you need: 1 (12-ounce) package tagliatelle pasta¾ cup raw cashews, soaked overnight,…