.jpg?sha=8349659aef628d1f "Food News of the Week: Froot Loop Mini Bagels, Better Lemon Curd, and Maple Waffle Almond Creamer")
Breakfast just got a colorful upgrade thanks to a mash-up of Thomas’ mini bagels and Froot Loops cereal. If you’re ready to leave summer behind, Califia Farms just announced its lineup of fall and winter…
An easy homemade lemon curd and buttery, rich frosting lend an impressive air to this sweet and tart lemon cake from The Vegan Cake Bible cookbook. And while it will require a bit of time…
The petit bites from Jackie Sobon’s cookbook Vegan Yack Attack’s Plant-Based Meal Prep are perfect as-is, but for a little extra protein and texture, try rolling in hemp hearts. What you need: 2 cups water1…
When it’s scorching outside, a cold glass of lemonade is arguably one of the best ways to cool down. But while this refreshing drink is a fantastic use for those lemons you have chilling in…
This Middle Eastern-inspired salad is filled with rich flavors, and the lemony vinaigrette makes it absolutely heavenly. What you need: For the lemony vinaigrette:¼ cup fresh lemon juiceZest of 1 lemon2 tablespoons olive oil1 garlic…
A perfect marriage of tart lemons and luscious cream, this curd can’t be beat. Use it to fill cupcakes or slather on your next scone, as it adds a bright, fresh flavor to any application….