Meaty Vegan Lentil Chili Con Chili
Cacao melds with chilis and coconut sugar to create the simple seasoning blend that gives depth of flavor and heat to this vegan chili recipe from the Unbelievably Vegan cookbook. Serve at game day and…
Cacao melds with chilis and coconut sugar to create the simple seasoning blend that gives depth of flavor and heat to this vegan chili recipe from the Unbelievably Vegan cookbook. Serve at game day and…
This nourishing, simple, and flavorful salad recipe from The Buddhist Chef’s Vegan Comfort Cooking cookbook features a mix of tangy, salty, and sweet flavors. What you need: 2 medium sweet potatoes, peeled and diced4 tablespoons…
1 tablespoon olive oil1 teaspoon dried Italian herbs3 cloves garlic, minced1 brown onion, diced3 carrots, diced2 cups dried French lentils, rinsed4 cups vegetable broth1 cup water, divided1 can diced tomatoes2 teaspoons balsamic vinegar2 cups shredded…
This nutrient-packed comforting meal from the Dreena’s Kind Kitchen cookbook offers plenty of Italian-style herbs and an infusion of flavors from balsamic vinegar, tahini, and tamari sauce. Serve with fluffy mashed potatoes and garlicky green…