Saucy Vegan Pad Thai With Crisp Pan-Fried Tofu
This sweet and savory Thai noodle dish from the Vegan Asian: A Cookbook has crunch from bean sprouts and peanuts and added heat from a generous sprinkling of red pepper flakes. Find vegan fish sauce…
This sweet and savory Thai noodle dish from the Vegan Asian: A Cookbook has crunch from bean sprouts and peanuts and added heat from a generous sprinkling of red pepper flakes. Find vegan fish sauce…
A deliciously rich almond butter sauce coats carrot noodles in this lighter take on Pad Thai from The Simply Real Health Cookbook. Add baked tofu or vegan chicken for an added protein boost! For the…
Noodles that hail from Asia are simple in their composition yet complex in their versatility. Most contain only three to four ingredients (including water), and yet the variations are deliciously infinite, all depending on the…