According to one recent Pizza Hut survey, the average American eats around eight slices of pizza every month—that’s nearly 100 slices every year. In 2022, another survey by Swns Digital found that people in the…
This tantalizing dessert from the Anything You Can Cook, I Can Cook Vegan cookbook merges the rich, velvety essence of dark chocolate with the satisfying crunch of perfectly baked pretzels, creating a culinary masterpiece that…
Chunks of chocolate, salty pretzels, and a hint of cinnamon make these cookies from the Orchids + Sweet Tea blog absolutely irresistible. Orchids + Sweet Tea What you need: ½ cup softened vegan butter½ cup…
Brushing the surface of the dough in this focaccia recipe—from The Everyday Vegan Cheat Sheet cookbook—with a baking soda and aquafaba mixture alkalizes the exterior, producing a richly caramelized, mahogany brown crust just like a…