Rolls


Vegan Bamboo Shoot and Mushroom-Stuffed Yuba Rolls

Vegan Bamboo Shoot and Mushroom-Stuffed Yuba Rolls

The wrappers of these classic Chinese rolls from the Chinese Homestyle cookbook are soft on the inside and slightly chewy on the outside, perfectly complementing the crispy vegetables to create a satisfying blend of flavor…


Easy Vegan Lobster Rolls With Hearts of Palm

Easy Vegan Lobster Rolls With Hearts of Palm

Hearts of palm take the place of seafood in this veganized version of the traditional seafood roll in The Colorful Family Cookbook. Serve with fries and a cold beer for the full Maine experience.  For…



Vegan Rainbow Spring Rolls

Vegan Rainbow Spring Rolls

They may seem complicated, but fresh spring rolls come together easily and make the perfect lunch, snack, or picnic food. 4 rice paper sheets2 tablespoons almond butter, divided½ red beet, shredded½ red bell pepper, cored…


Easy Vegan Spring Rolls

Easy Vegan Spring Rolls

Here’s an easy way to make Vietnamese spring rolls at home. Serve with your favorite dipping sauce, and you’ve got a healthy, delicious snack or meal.  What you need: 2 ounces dried bean thread noodles…