Vegan Maple-Pecan French Toast
Maple syrup sets off rich slices of sweet battered toast, guaranteed to please any morning palate.
Toast
How to Make the Perfect French Toast, Without Eggs or Dairy
For a dreamy Sunday morning, you’ll need a cozy bed, a great book (or a good series to binge-watch), your go-to caffeinated beverage (we’re all about the oat lattes), and a tasty, indulgent vegan brunch. …
Vegan Balsamic Strawberry French Toast
You can swap out the brioche for vegan challah or rustic sourdough bread in this recipe from the One Green Planet cookbook. Drizzle with maple syrup or peanut butter for added decadence. What you need:…
Vegan Banana French Toast
Whip up this super quick-and-easy, kid-friendly French toast from superstar vegan chef Isa Chandra Moskowitz’s cookbook I Can Cook Vegan to impress all of your weekend brunch guests. 2 ripe bananas1½ cups vegan milk2 tablespoons…
How to Toast Coconut Without Burning It: Plus, 7 Delicious Recipes
From pancakes to porridge to pudding, coconut flakes can take your favorite desserts and breakfast foods to the next level. And they can even help bring a delicious touch of sweetness to savory dishes, too….
Silky Vegan Coconut Tomato Soup With Charred Garlic Toast
Thanks to the addition of lime juice and coconut milk, this smooth, complex take on a classic tomato soup—from Heather Whinney’s Virtually Vegan—will warm you up and transport you to the tropics this winter. What you…