This month, Impossible Foods and Burger King celebrated the fifth anniversary of the Impossible Whopper, a plant-based burger that continues to withstand the test of time. Since 2019, plant-based burgers have come and gone on…
In a significant and rare move, the US Environmental Protection Agency (EPA) has issued an emergency order to immediately stop the use of the pesticide dimethyl tetrachloroterephthalate, commonly known as Dacthal. This order comes in…
Undeniably, there has never been more choice in the meat-free section of grocery stores. Every day, it feels like a new innovative, ultra-realistic form of vegan chicken, fish, or beef hits the shelves. But this…
When Amy McNutt opened Spiral Diner & Bakery in Fort Worth, TX in 2002, vegan food wasn’t a particularly mainstream concept—especially in a city nicknamed “Cowtown.” Nevertheless, the area’s first completely plant-based restaurant was such…
Not many things have stayed the same since 2001. Back then, the iPod was brand new, and it would be another six years before the iPhone hit the shelves. There was also no such thing…
For more than 140 years, Oscar Mayer has been synonymous with traditional meat-based hot dogs. Last year, it pulled in $89 million in hot dog sales alone. But in 2024, Oscar Mayer is venturing into…